Coconut Overnight Oatmeal

Coconut Overnight Oatmeal

recipe image

Additional Time:

7 hrs 50 mins

Jump to Nutrition Facts

Directions

  1. Combine oats, coconut milk and salt in a jar or bowl. Cover and refrigerate overnight. In the morning, heat if desired. Top with apricots, hazelnuts and maple syrup.

Originally appeared: EatingWell Magazine, September/October 2017

Nutrition Facts (per serving)

287 Calories
8g Fat
51g Carbs
6g Protein

Nutrition Facts
Servings Per Recipe
1
Serving Size
1 cup
Calories
287
% Daily Value *
Total Carbohydrate
51g
19%
Dietary Fiber
7g
23%
Total Sugars
28g
Added Sugars
4g
8%
Protein
6g
12%
Total Fat
8g
11%
Saturated Fat
2g
12%
Vitamin A
1730IU
35%
Vitamin C
1mg
1%
Folate
26mcg
6%
Sodium
201mg
9%
Calcium
152mg
12%
Iron
3mg
14%
Magnesium
54mg
13%
Potassium
667mg
14%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

Additional Time: 7 hrs 50 mins Jump to Nutrition Facts Directions Combine oats, coconut milk and salt in a jar or bowl. Cover and refrigerate overnight. In the morning, heat if desired. Top with apricots, hazelnuts and maple syrup. Originally appeared: EatingWell Magazine, September/October 2017 Rate It Nutrition Facts (per serving) 287 Calories 8g Fat 51g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Serving Size 1 cup Calories 287 % Daily Value * Total Carbohydrate 51g 19% Dietary Fiber 7g 23% Total Sugars 28g Added Sugars 4g 8% Protein 6g 12% Total Fat 8g 11% Saturated Fat 2g 12% Vitamin A 1730IU 35% Vitamin C 1mg 1% Folate 26mcg 6% Sodium 201mg 9% Calcium 152mg 12% Iron 3mg 14% Magnesium 54mg 13% Potassium 667mg 14% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
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Coconut Overnight Oatmeal

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